Step into the kitchen, roll up your sleeves, and enjoy a lively, social morning where aromas of espresso and sweet delights fill the air.
With a professional Italian chef by your side, learn the insider tips and tricks to prepare the iconic tiramisù – the queen of Italian desserts. You'll also discover the secrets of whipping up a silky, cloud-like milk cream to create the perfect cappuccino, and master the art of brewing authentic coffee with the legendary moka pot, just like Italians do at home.
Alongside your tiramisù, you'll create and taste a mini Italian dessert, for a final touch of authentic dolcezza. Savour your creations on the spot and get a digital recipe booklet to recreate your Italian coffee and dessert experience whenever you like.
Petit-déjeuner
